sandwiches & wraps
Sausage & bacon 8
Cumberland sausage w/ fried onion & English mustard
Add a fried egg 1
(VE) KERALAN FALAFEL 6
w/ pickled veg & Keralan hummus
CLASSIC BLT 8
Bacon, lettuce, tomato & mayo
BRIE & GRAPE 8
w/ Cornish Brie, rocket & spiked red onion chutney
CHICKEN & AVOCADO 9
w/ tomato, rocket & lime mayo
HOMECOOKED HAM 8
w/ mixed leaves & chunky slaw
Classic Club 10
Chicken, bacon, lettuce, tomato & mayo
Duck & Hoisin 8
Shredded duck w/ spring onion, baby spinach, cucumber, sesame oil & hoisin sauce
crayfish & avocado 8
w/ baby gem lettuce & seafood sauce
Upgrade to sweet potato fries or fat chips 1.5 | Add mug of soup 3
SALADS & Lighter plates
(VE) SUPERFOOD SALAD 9
w/ quinoa, puy lentils, broccoli, baby spinach, carrots, courgettes, peppers & herbed oil and lemon dressing
(V, VEO) FLATBREAD SALAD 9
w/ hummus, rocket, beetroot, sweet potato, red onion, feta & sundried tomato
HOISIN DUCK SALAD 11.5
w/ shredded duck, spring onion, baby spinach, cucumber, sesame oil & hoisin sauce
(V) CHIPOTLE BURRITO BOWL 9
Gem lettuce wild rice & black beans w/ avocado, tomato, grated mature cheddar, sour cream, chillies & chipotle dressing
(VE) MANGO CITRUS SALAD 9
Roquette & spinach w/ mango, avocado, macadamia nuts and lemon & lime dressing
(VEO) “GIN” PENNE ARRABIATA 7
w/ a splash of Tanqueray Sevilla Gin, tomato, olives, chilli, onion & ‘Parmesan’ style shavings
(VEO) RISOTTO 10
w/ asparagus, artichoke & roasted tomato w/ ‘Parmesan’ style cheese
Add homecooked ham, prosciutto, shredded duck, grilled chicken, (VE) falafel or (VE) toasted seven seed mix to any of our salads or lighter plates 3.5
